Hoai Hue is a popular Vietnamese restaurant located in San Diego, CA. They are known for their delicious and authentic Vietnamese cuisine, friendly service, and cozy atmosphere. Some of their most popular dishes include pho, banh mi sandwiches, spring rolls, and vermicelli noodle bowls.
Border X Brewing is a craft brewery and taproom located in the Barrio Logan neighborhood of San Diego, California, USA. The brewery is known for its unique and flavorful Mexican-style craft beers, which blend traditional brewing techniques with bold and innovative flavors.
The CUCINA family of Italian restaurants is one of Southern California’s first retail wine shop inside a restaurant concept. The menus showcase Italian flavors married with the diverse bounty of California, allowing local sources to inspire culinary direction.
Created by pastry chef Karen Krasne, Extraordinary Desserts built its name on showstopping cakes and desserts. Extraordinary Desserts continues to be a “must visit†for San Diegans and visitors alike with two wildly popular locations in the Little Italy and Banker’s Hill neighborhoods.
Cafe Moto is a coffee roasting company based in San Diego, California. They specialize in artisanal, small-batch coffee roasting, and offer a variety of blends and single-origin coffees.
The Veranda Restaurant offers fresh cuisine served with breathtaking views of Grand Tradition’s lake and gardens from the comfort of outdoor patio dining. Reservations are required as seating is limited.
Alpine Coffee Roasters is located in the foothills of San Diego, California, in a quaint little town....called Alpine. It is a micro-coffee roasting company. It roasts the super-pure, gourmet coffee beans to perfection..
Jay's Southern Cafe is a local and family-owned restaurant that provides BBQs and soul food in a friendly and relaxed environment to the Alpine, CA area.
Mediterraneo serves the alpine community for over 25 years! Mediterraneo’s recipes are inspired by Mamma Anna, who came from Sicily to the US in 1962. Mamma’s dishes are deeply rooted in the culture of Sicily, the home island, which is surrounded by the Mediterranean sea.
Bolsa Vietnamese Restaurant is a family-owned restaurant that provides an authentic, rich taste of Vietnam straight to the neighbors in San Diego for over 20 years.
The DOJO’s mission is to create cafes designed by and for underserved communities that serve ethnically diverse drink and food, where local residents can congregate, show off their talents, network, grow, advance social good, and develop social capital within the community.
Although it comes with a side of coastal breeze, a laid-back beach town crowd, and epic street-side people watching in true PB-style, Dirty Birds is all about the food. Dirty Birds offers 30 different types of wing flavors, and dares you to come on in and try them all for yourself.
